tag:blogger.com,1999:blog-8317244388455819331.post2657467895274862049..comments2024-03-14T08:17:51.561+00:00Comments on Ask the Chinese guy: Rusty WoksThe Chinese guyhttp://www.blogger.com/profile/02042709338416365751noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-8317244388455819331.post-66281725846183624632019-08-16T01:29:03.775+01:002019-08-16T01:29:03.775+01:00I used 50/50 solution of water and white vinegar. ...I used 50/50 solution of water and white vinegar. Fill the wok to the rim with this solution and let it stand for 24hrs. Then use steel wool to clean it.FMB Househttps://www.blogger.com/profile/12493161763391967930noreply@blogger.comtag:blogger.com,1999:blog-8317244388455819331.post-58288950469146664562019-04-23T19:53:05.479+01:002019-04-23T19:53:05.479+01:00The missus, who is absent minded set the large wok...The missus, who is absent minded set the large wok outside after using it and left it there for a month during which time it filled up with water and is totally rusted. Will rust remover from Home Depot do the trick or will it also contaminate the steelorchardscrumperhttps://www.blogger.com/profile/17731992031700353647noreply@blogger.comtag:blogger.com,1999:blog-8317244388455819331.post-88143922697794107342014-10-21T07:16:34.211+01:002014-10-21T07:16:34.211+01:00Well I have a wok that is rusted and looks really ...Well I have a wok that is rusted and looks really bad. I will season it and try to save it. Thank you very much. By the way, you are funny!<br />Anonymoushttps://www.blogger.com/profile/12581895501505428759noreply@blogger.comtag:blogger.com,1999:blog-8317244388455819331.post-31281032932773644552012-02-22T18:58:10.264+00:002012-02-22T18:58:10.264+00:00I'm always wondering, if a flat bottom wok is ...I'm always wondering, if a flat bottom wok is ok too. You can use it on a gas stove without a ring and it will need a little more oil I think. But will it bring the same results?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8317244388455819331.post-40356747574562199482011-02-05T10:30:37.366+00:002011-02-05T10:30:37.366+00:00Thank you! You've just help me save my wok!
:...Thank you! You've just help me save my wok!<br /><br />:Djaminhttps://www.blogger.com/profile/10537063084153626791noreply@blogger.comtag:blogger.com,1999:blog-8317244388455819331.post-83051924744060478652010-09-20T16:32:03.931+01:002010-09-20T16:32:03.931+01:00I've personally seen some horribly rusted woks...I've personally seen some horribly rusted woks resorted to former glory before, Just scrub the rust off with a metal scourer (if it isn't a non stick one) a few times. Then season the wok.<br /><br />Usually the ones Chinese people tend to use well the smaller ones anyway which have a handle are so thin if they rust significantly then they hole making them useless.The Chinese guyhttps://www.blogger.com/profile/02042709338416365751noreply@blogger.comtag:blogger.com,1999:blog-8317244388455819331.post-88196910912577335532010-09-20T00:14:36.205+01:002010-09-20T00:14:36.205+01:00I've enjoyed your response to Scott W's qu...I've enjoyed your response to Scott W's query, but I would like to know whether it's safe to use a rusty wok once it has been cleaned and seasonedAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-8317244388455819331.post-23064802959887540022010-02-25T23:40:47.980+00:002010-02-25T23:40:47.980+00:00Thanks you too mate.Thanks you too mate.The Chinese guyhttps://www.blogger.com/profile/02042709338416365751noreply@blogger.comtag:blogger.com,1999:blog-8317244388455819331.post-44750641439176496292010-02-24T16:17:08.368+00:002010-02-24T16:17:08.368+00:00Have a wonderful day!Have a wonderful day!Bradpetehoopshttps://www.blogger.com/profile/02474468363959001065noreply@blogger.com